How to Make Cornstarch from Scratch

Admin/ September 16, 2024

Cornstarch is used in so many different ways. In everyday cooking, it can be used to make our food delicious and just the right texture. You might have it in your mind to try making it from home, and you can. But, I will be real with you, making corn starch from scratch is

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How to Make Your Own Homemade Granola

Admin/ August 25, 2024

So, you read the back of a granola box and are horrified by the number of processed sugars and other ingredients in your favourite brand of granola. No fear, I am here to save the day. You can just make this tasty breakfast dish at home and tailor it to your needs.  But it’s

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How to Make Your Own Homemade Peanut Butter 

Admin/ July 14, 2024

Have you ever picked up one of those fancy jars of peanut butter in your local store and nearly dropped it as soon as you noticed the ghastly price? Yea, me too… The nice quality peanut butter is often extortionately priced, and the cheaper version just does not hit the same.  But, what if

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How to Make Homemade Flavoured Salts

Admin/ June 24, 2024

Flavoured salt can make a world of difference in uplifting a meal you are preparing at home. Got some potato chips? Make them even more delicious with a light coating of tangy chilli salt. Suddenly your boring plate of chips is utterly delicious and more-ish.  I know I have had a few takeaway meals

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How to Make Your Own Stock Cubes

Admin/ April 21, 2024

Are you wondering how to make your own stock cubes at home? If you are, then this article will be everything you have dreamed of. I am going to go over how to make chicken, beef, and vegetable stock cubes at home. The process really couldn’t be easier.  So without further ado, let’s dive

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How to Make Ricotta at Home

Admin/ March 19, 2023

Life keeps getting more and more expensive. With the way that economy is going, purchasing everyday food alone is a struggle. Let alone delicious creamy spreads to brighten your meal times. But all is not lost. Making ricotta for yourself is much easier than you could anticipate. With three basic ingredients and just a

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